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Sour Cream Chocolate Chip Cake

4 star rating
 

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Submitted by: ksaruda

 

The batter for this cake contains butter, sugar, eggs, sour cream and cinnamon. There are tiny chocolate chips folded in, and the top is sprinkled with a little sugar before baking.
 

Ingredients

  • 1 cup plus 1 Tbsp. sugar
  • 1 stick butter
  • 2 eggs
  • 1-1/3 cup unsifted flour
  • 1 tsp. baking soda
  • 1-1/2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 cup sour cream
  • 1 cup miniature chocolate chips

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Method

Blend the 1 cup sugar and butter. Add eggs, one at a time, beating well. In a separate bowl, stir flour, baking soda, baking powder, & cinnamon. Add flour mixture to butter mixture. Blend in sour cream and chips. Pour mixture into greased and floured 9x13-inch pan. Sprinkle remaining 1 tbsp. sugar over all. Bake at 350 for 35 minutes or until brown.

 

Notes:

 

Number of Servings: 12-15

 

Submitted by: ksaruda ()

 

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