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Queen of Pumpkin Pie

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Submitted by: Juliettisme

 

Treat your family with this special 2-layer pie--cheesecake on the bottom and pumpkin on top.
 

Ingredients

  • Part 1:
  • 1 8 oz pkg cream cheese, softened
  • 1/4 cup sugar
  • 1/2 tsp vanilla
  • 1 egg
  • 1 9 inch unbaked pie shell
  • Part 2:
  • 1 1/4 cups sugar
  • 1 tsp vanilla
  • 1/4 tsp ground ginger
  • 1/4 tsp nutmeg
  • Dash salt
  • 1 1/2 cups canned pumpkin
  • 1 cup evaporated milk
  • 2 eggs, slightly beaten

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Method

Combine part 1 ingredients, except egg, and mix well. Add egg and mix well, then spread in pie shell. Combine part 2 ingredients and mix well. Carefully pour over creamed cheese mixture. Bake 1 hour at 350 degrees. Let pie cool and set up prior to serving.

 

Notes: I only make this once a year and it is a special request

 

Number of Servings: 6-8

 

Submitted by: Juliettisme ()

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