
Instant cheesecake pudding mix is combined with canned pineapple, maraschino cherries and Cool Whip to make this easy dessert.
Mix 1 can of pineapple with juice, cherries without juice, 2 packages of cheesecake pudding mix. Set aside and let thicken. Then fold in Cool Whip well and chill.
Notes:
You can add a little of the cherry juice to add color to fluff, but be careful not to use too much or it will become too soupy.
Submitted By: Sue Rogahn
View all recipes by this user
|
Reviews: |
|
|---|---|