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Pies & Pastries
With their flaky crusts and warm filllings, pies and pastries have been popular desserts throughout history. Whether you use a traditional recipe or a creative one, these pies and pastries are sure to be appreciated.
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A rich and creamy frozen dessert, with a graham cracker crust and a toffee, candy toppping.
A blissful chocolate cheesecake with an Oreo cookie crust that is almost as easy to make as it will be to eat.
This version of key lime pie has a twist: it uses sweetened condensed milk, not evaporated milk.
This rich Southern pie is a mixture of sugar, flour, eggs, and melted butter, with chopped walnuts and chocolate chips folded in.
The addition of cream cheese is what makes this a true taste of paradise.
If carrot cake is your dessert of choice and you are looking for a new and interesting way to serve it, this is your recipe.
Who doesn't like the colorful and creamy jello pie with the whipped cream on top.
Dessert cream puffs are filled with a sweetened mixture of ricotta cheese and tiny chocolate chips, and flavored with orange peel.
This pie really is simple to prepare. There is plenty of sweetened coconut and it blends well with the dark chocolate.
This creamy pumpkin pie is the perfect dessert for your holiday gatherings.
If a caramel macchiato is your drink of choice, this will quickly become your muffin of choice. These two items just go hand in hand.
This pumpkin dessert is perfect for the holiday season and is sure to put you in the mood for fall.
Apples, pears and raisins in a creamy, cinnamon and nutmeg flavored custard.
A luscious, rich pie filled with chocolate and nuts--definitely not diet food!
These tasty little bundles of fall flavor make a great addition to any brunch or a great finish to any meal. Easy to make and ...
Melted chocolate chips are combined in a food processor along with tofu and peanut butter, then transferred to a graham cracker crust to chill.
With coconut in the crust, coconut milk in the pie and toasted coconut garnishing the top, this pie is only for the serious coconut fan.
This cream pie has both coconut & coconut milk in the filling, with a chocolate cookie crust, and more coconut sprinkled on the meringue topper.
Without the chocolate drizzle, I would say these muffins are perfect for breakfast or brunch. If you want to add the drizzle, they would be ...
These pineapple wontons make a delicious and unique dessert that goes well with vanilla bean ice cream.
The filling for this custard-type pie contains the typical sugar, butter and eggs, with evaporated milk--but no flour or cornmeal--and an option of cocoa powder. ...
These wafer-like pastries are filled with melted chocolate, pistachio nuts and dried apricots, rolled up and baked.
Melted semisweet chocolate chips and crushed Oreo sandwich cookies are folded into frozen, thawed whipped topping.
This creamy pie is a great make ahead solution--just bake the crust for 10 minutes, fill and chill until you're ready to serve.
A creamy, no-bake, peanut butter pie served in a graham cracker crust.
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