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O-Oreo

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Submitted by: outgoin68

 

Oreo crumbs and melted margarine form the base of this multi-layered dessert. Other layers include cream cheese, powdered sugar and Cool Whip.
 

Ingredients

  • 1 stick of margarine
  • 28 Oreo cookies, crushed
  • 1 8 oz. package cream cheese, softened
  • 1 cup Confectioners sugar
  • 2 8 oz. cartons Cool Whip
  • 2 small boxes of instant chocolate pudding mix
  • 2 cups milk
  • Oreos, coarsely crushed

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Method

Melt stick of butter. Mix with crushed oreos. Press into bottom of 13x9" pan for crust. Blend cream cheese and confectioners sugar; add ONE container of Cool Whip. Spread over crust. Combine both boxes of pudding mix and the milk; beat about 1 minute. Spread on top of cream cheese layer. Spread remaining container of Cool Whip on top of pudding. Sprinkle coarsely crushed Oreos on top. Chill several hours.

 

Notes: To crush the cookies, it's easiest to put the Oreos into a Ziplock bag, cover that with a towel, and crush with a rolling pin.

 

Number of Servings: 12 to 15

 

Submitted by: outgoin68 ()

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