Nantucket Pie

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Nantucket Pie


This cranberry-nut pie is perfect for the holidays. Serve it with ice cream.



Ingredients:

  • 2 cups cranberries
  • 1/2 cup chopped walnuts  
  • 1/2 cup sugar  
  • 2 eggs  
  • 1 cup sugar  
  • 1 cup flour  
  • 3/4 cup melted butter or margarine  

Method

10" pie plate - spray with Pam Place cranberries, walnuts and sugar in pie plate in order listed - set aside. In bowl, beat eggs, sugar, flour, melted butter or margarine. Pour over ingredients in pie plate. Bake at 350F for 40-50 minutes. Serve with vanilla ice cream.

Notes:

Number of servings: 8

Submitted By: jenletourneau
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