Return to Pies & Pastries

 

Mixed Berry Cobbler

5 star rating
 

Submitted by: jpjack72

 

Photo by: Katy Stovall

A warm dessert of fresh mixed berries baked over a pastry crust.
 

Ingredients

  • 1 C fresh or frozen raspberries
  • 1 C fresh or frozen blueberries
  • 2 C Fresh or frozen sliced strawberries
  • 1 1/2 C sugar, divided
  • 1 C all-purpose baking powder
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 C milk
  • 1/2 C butter

Save Recipe

Interact

 
Method

1. Preheat oven to 375*F. Combine raspberries, blueberries, and strawberries in med. bowl. Add 1/2 C sugar; mix gently. Set aside. 2. Combine flour, remaining sugar, baking powder and salt in a med. bowl; mix well. Add milk; beat until smooth, about 2 min. 3. Place butter in a med. baking dish in oven to melt butter; remove from oven. Spoon batter evenly over melted butter. 4. Spoon berries over batter; do not stir. Bake for 20 min. or until golden brown. Serve cobbler warm or at room temperature.

 

Notes:

 

Number of Servings: 6

 

Submitted by: jpjack72 ()

Comment
 
 

Advertisement