Follow us:FacebookTwitter

BetterRecipes : better recipes - better meals

Bake Sale Favorites

Bake Sale Favorites

3168 members

It's a question that wakes you up at night -- what am I going to bake for the school bake sale? Here's your answer.

JOIN THIS GROUP

  • Discussion TitleRepliesLatest Post

  • Which Frosting for Orange Cupcakes?

    Great suggestion, txyellowrose.  And welcome!

    4

    May 11, 2012, 5:02 PM
    by: HostBecky

  • Bake sale favorites

    lolagurl, how about muffins or mini muffins?

    7

    April 21, 2012, 11:47 PM
    by: HostBecky

  • Cleanliness and Ingredients

    Oh Sherry, I hope the little girl's parents saw her reusing cups and stopped her!  How awful.  Yuck!!

    I think people are more aware of keeping things clean than they used to be.  
     

    2

    March 30, 2012, 4:29 PM
    by: HostBecky

  • Bake Sale Variety of Goods

    And sometime you the cook...And sometime the best one is gone first..from teddie

    1

    March 8, 2012, 2:45 PM
    by: teddietbear01

  • Regular Cookies or Bar Cookies?

    Sherry, that's a good point about food sitting in the sun.  I am a fanatic about food sitting out, even in the house.  I always wonder when we see canned drinks and bottles of water outside stores - is it safe to consume after sitting out in the heat?

    6

    January 17, 2012, 3:56 PM
    by: HostBecky

  • Have you ever....

    Welcome MickiB!

     

    I haven't done it either but I know of people who have.  One very strange experience - I made a cake for a bake sale and the next day, that cake was at an event we attended.  I overheard the woman who brought it telling someone how she had to rush to bake it but I knew it was the one I'd baked because of a funny spot on the side I'd tried to cover with frosting!

    4

    December 26, 2011, 3:28 PM
    by: HostBecky

  • Fall Bake Sales

    What are the most popular items in fall bake sales?

    Do pumpkin items dominate the sales?

    Are pies big sellers?

    0

    November 4, 2011, 6:09 PM
    by: HostBecky

  • Bake Sale Muffins

    podec, I really don't follow an exact recipe.  I combine about 2 tbsp flour, 2 tbsp sugar and 1 tbsp butter.  Then mix it to a very, very fine crumb.  It is one of those eyeball recipes!  I sometimes add some finely chopped pecans or almonds and sometimes cinnamon.

    5

    September 19, 2011, 4:28 PM
    by: HostBecky

  • Brownies All Kinds

    Caramel brownies sound wonderful!!!!!!

    3

    September 18, 2011, 11:18 PM
    by: HostBecky

  • Bake Sales by Season

    I do- not only do I feel some treats are seasonal (pumpkin, apple, fruit) but also because you have to change your baking strategies when it is hot out- avoiding items that would melt or not hold up.  I don't think folks want a handful of melted chocolate when buying a treat! ;)

    1

    September 8, 2011, 1:11 PM
    by: CommMgrLaura

RECENT GROUP ACTIVITY

see more»

see more»

see more»

More Smart Savings