Grandma's Peanut Butter Cookies

Crisp peanut butter cookies that melt in your mouth--these will bring back memories.

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Ingredients:

• 1/2 cup shortening
• 1/2 cup butter
• 1 cup peanut butter
• 1 cup sugar
• 1 cup brown sugar
• 2 eggs
• 2 1/2 cups flour
• 1 teaspoon baking powder
• 1 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Method

Preheat oven to 375 degrees. Cream shortening, butter, peanut butter, and sugars. Add eggs and beat well. Combine dry ingredients and add to creamed mixture. Chill dough. Roll into balls the size of walnuts (or use a small scoop) and place on ungreased cookie sheet. Flatten with fork in a crisscross pattern. Bake for 10 to 12 minutes.

Notes:

Number of servings: 4 dozen

Submitted By: montana96
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