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Gooey Lemon Bars

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Gooey Lemon Bars
2013-10-14 Other

These lemon bars are gooey and very lemony!

  • Servings: 16
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour


1 cup Butter
¼ tsp Salt
½ cup Powdered Sugar
2¼ cups Flour, divided
4 Eggs, slightly beaten
Grated Rind of 1 Lemon
1 cup Lemon Juice
1 Tbsp Lime Juice
2 cups Sugar


Blend butter, salt, powered sugar, and 2 cups of flour together and press into greased 9 x 13-inch baking pan. Bake at 350 degrees for 15 to 20 minutes (20 is better) or until golden.

Beat 1/4 cup flour, 4 eggs, lemon rind, lemon and lime juice and 2 cups sugar together, pour over baked layer, and bake in 325 degree oven for 20 to 25 minutes (I'ts better for 25-30 minutes) or until firm. Dust with powered sugar. Cut when cool. Store in refrigerator.