
A light and creamy dessert made with lots of strawberries, pineapple, and banana. This recipe can be divided into individual parfait glasses to help cool off during the summer.
Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar, beating until smooth. Fold in Cool Whip and remaining ingredients. Spoon into a 13x9 pan. Cover with foil. Freeze until firm.
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Submitted By: pookatunie162049
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