Fried Apple Burrito
Submitted by: Tracey Woods
These apple burritos are a quick fix and present beautifully. What a way to finish off a Mexican fiesta.
Ingredients
- 1 can apple pie filling
- 6 tortilla shells
- 1 cup sugar
- 3 tsp cinnamon
- Vegetable oil
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Method
Put equal amounts of pie filling into 6 tortilla shells. Roll shells with both ends closed. Fry in oil until golden brown and sprinkle with sugar and cinnamon mixture.
Notes: Boil remainding cinnamon and sugar on top of stove with a cup of water for a simple syrup to drizzle over the dessert.
Number of Servings: 6
Submitted by: Tracey Woods ( See all of Tracey Woods Recipes )



