Delectabites
Submitted by: cleeagle
These ball candies are flavored with nuts and vanilla. Stash them in the freezer if you have extras and they'll keep for up to two months.
Ingredients
- 1/2 cup butter
- 2 Tbs granulated sugar
- 1 tsp. vanilla
- 1 cup presifted all-purpose flour
- 1 cup finely chopped walnuts, pecans or hazelnuts
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Method
Thoroughly mix butter, sugar and vanilla. Stir in flour and nuts gradually. Chill 30 minutes. Shape into marble-sized balls. Bake on an un-greased cook sheet at 350-degrees for 15-17 minutes until firm but not brown. Roll gently in confectioner's powdered sugar. Cool. Roll in sugar again.
Notes: Can be stored up to 2 months if you can keep them around that long.
Number of Servings: 50 cookies
Submitted by: cleeagle ( See all of cleeagle Recipes )
