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Custard & Pudding
These classic desserts are great to top off an evening meal. Serve them warm from the kitchen and they'll be even more enjoyable.
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An already made crust filled with French vanilla pudding and topped with green coconut and malted milk balls. Make Easter easy.
A delightful dessert with fruit, pecan crunch crust and a light creamy layer.
This layered dessert combines lemon curd, pound cake, pudding and fresh berries for a delicious looking and tasting dessert.
A creamy custard dessert flavored with caramel, vanilla and espresso--an elegant make-ahead dessert perfect for company.
This mixture of butter and powdered sugar is beaten until light and lightly flavored with vanilla and brandy.
Use your slow cooker to prepare this favorite. Instant rice and milk with brown sugar, butter, eggs, raisins, and spice combine for just the right ...
This otherwise simple dessert is kicked up with condensed milk, whipped topping, vanilla wafers and fresh strawberries.
Caramelized sugar syrup makes this special cheesecake very similar to a traditional Spanish flan--and very delicious.
A touch of lavender starts this recipe off nicely. The Greek yogurt that tops the apples brings the dish together and the sweet brown sugar ...
The homemade meringue crust really makes this dessert special. Garnish this lemon dessert with strawberries for a great finish.
A creamy, nutmeg flavored custard filling in a crisp homemade pastry crust.
Your guests will love this cream flan in a golden caramel sauce.
Sweet potatoes are combined with corn syrup, orange peel, eggs and butter and are baked. Top with yogurt, orange juice, coconut and mandarin oranges.
A custard pie made of eggnog and topped with whipped cream.
This dessert idea combines sieved yogurt, canned pumpkin, and as much honey, spice & "fluff" as you wish, layered with gingersnaps.
The ultimate comfort food--a bread pudding with cinnamon, raisins and a hint of vanilla.
Toasted bread cubes are coated with a mixture of pumpkin, butter, cream, brown sugar, spices, and toffee chips, baked and topped with caramel topping and ...
A blissful chocolate cheesecake with an Oreo cookie crust that is almost as easy to make as it will be to eat.
Vanilla flavor abounds in this creamy mousse-like dessert. If you don't want to invest in the vanilla beans, substitute 2 tablespoons vanilla, stirred in after ...
A creamy custard pudding made with rice and raisins---very easy to prepare.
This spring inspired dessert is bright and fresh. Vanilla pudding, fresh strawberries and filling, angel food cake and Cool Whip to finish it off.
A great bread pudding with a fall flavor from the pumpkin that can eaten anytime.
Richly flavored chocolate creme brules that are made with Kahlua, espresso powder, and fine cocoa and topped with a candy shell.
This custard has the flavor and texture of pumpkin pie, but uses butternut squash instead. It also contains eggs, evaporated milk, cinnamon and raisins, and ...
Sweetened condensed milk (not evaporated), whole milk and beaten eggs are used in this custard, which is baked with caramelized sugar on the bottom.
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