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Cold Strawberry Soup

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Submitted by: teddietbear01

 

Make this refreshing dessert soup by pureeing strawberries, yogurt, sour cream and honey in a blender. Spoon into bowls or dessert dishes to serve, garnished with mint.
 

Ingredients

  • 3 pints fresh strawberry, hulled and washed
  • 1 qt yogurt
  • 3 tsp honey
  • 1 1/2 cups sour cream
  • Fresh mint leaves

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Method

Place ingredients in a blender, a portion at a time if necessary, and puree. Stir all together. Chill, if desired. Place in chilled serving bowls to serve. Garnish with mint leaves.

 

Notes: This is fresh and smooth.

 

Number of Servings: 10

 

Submitted by: teddietbear01 ()

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