- Servings: 8
|1 Tbsp||Self-rising Flour|
|2 Tbsp||Hershey's Cocoa Powder|
|1||Sm. Can Evaporated Milk, 5 oz|
Mix dry ingredients in blender, add milk, vanilla & margarine (very soft) -blend well. Add eggs one at a time and blend after each addition. Pour into unbaked pie shell. Bake at 350 degrees until the middle is still a little soft (25-30 minutes). Do not let it bake until firm - it will be to dry.