Candy Bar Cake

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Candy Bar Cake


A cake mix is baked according to directions. While hot, it's topped with chocolate bars to make a chocolate layer, then cooled & frosted.



Ingredients:

  • 1 box 2-layer yellow (or white) cake mix
  • 2 large chocolate candy bars (Hershey brand)
  • 1 can vanilla frosting

Method

Follow cake mix recipe on box; bake in 13x9 pan. When done, take cake out of oven. While cake is still hot, break up candy bars and place on top of the cake; let sit 1-2 minutes until candy is melty. Spread candy bars over cake to cover; let cool. When cake is cool, frost with vanilla frosting.

Notes: Easy and Kids love it. May be made with chocolate cake mix with white chocolate chips and chocolate frosting.

Number of servings: 12-15

Submitted By: lmh4
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