Buttercream Frosting
Submitted by: evemarie3627009
Use this butter cream icing for cakes as is, or add some color or flavorings to your liking.
Ingredients
- 1/3 c butter
- 4 c powdered sugar
- 1/4 tsp salt
- 2-3 tbsp milk
- 1 tsp vanilla
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Method
In a large bowl, cream the butter. Add the rest of the ingredients. Beat until smooth. If necessary, thin with a little more milk.
Notes:
Number of Servings:
Submitted by: evemarie3627009 ( See all of evemarie3627009 Recipes )
