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Berry Cookie Cobbler

3 star rating
 

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Submitted by: ehtwo

 

Refrigerated cookie dough forms the topper for this cinnamon-spiced berry cobbler.
 

Ingredients

  • 2 bags (12 ounces each) frozen mixed berries, thawed
  • 1 container (21-ounce) apple pie filling
  • 1/3 cup granulated sugar
  • 1 1/2 teaspoons ground cinnamon
  • 1 roll (18-ounce) prepared sugar cookie dough
  • Vanilla ice cream

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Method

Preheat oven to 350 degrees. In a large bowl, mix berries, apple pie filling, sugar, and cinnamon. Transfer fruit mixture to an 8x8x2-inch baking dish. Crumble cookie dough over fruit, covering thickly and completely. Bake uncovered until cookie crust is golden and crisp, and juices bubble thickly, about 45 minutes. Serve warm with ice cream.

 

Notes: Prep time: 5 minutes Cooking time: 45 minutes

 

Number of Servings: 8

 

Submitted by: ehtwo ()

 

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